Pumpkin Spiced Matcha Latte
Pumpkin Spiced Matcha Latte
Fall flavors, matcha goodness
- 2T pumpkin puree
- 1 cup almond milk
- ¼ teaspoon pumpkin pie spices
- maple syrup to taste
- 2t Gotcha Matcha
Blend pumpkin puree, milk, spices and naple syrup in a blender. Prepare Gotcha Matcha with water and a whisk or electric forther. Add matcha to pumpkin milk. Can be enjoyed hot or cold. Make it your own. Experiment with spices, vanilla, honey or different alt mylks.
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MATCHA CAN BE MADE SO MANY WAYS
Experiment by adding Gotcha Matcha Cafe Grade Matcha to lattes, yogurt shakes, milk
drinks and desserts. Use a blender for mixing with ingredients like yogurt and ice cream. Use a hand held milk frother for cafe
drinks and a martini shaker for iced-tea and mocktails. Find your own true matcha loves.
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STILL HAVE QUESTIONS?
Call us toll free at 1 877 9+MATCHA (1 877 962 8242) or send an email to info@matchasource.com.
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