Bulk Matcha Tea – Dakota Matcha – 500 Servings

$109.00 / 2.2 lbs

SUPERSIZED matcha for savings

An economical choice for recipes, supplements and food applications. Each bag is 2.2 lbs (1 kilo) and contains 500 servings. Perfect for cafes, bakeries and smoothie shops.

The more you buy, the more you save.

1 KILO Bag $109

2 or more KILO Bags $99 each

(Price adjustments will be shown in cart)

$109.00 / 2.2 lbs

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Recommended Accessories

Bamboo Tea Scoop – Light
Rounded edges make for easy measure and transfer of matcha powder. $6.00
Bamboo Whisk – 100 Prong
Use to whisk matcha in a teabowl. 100 prong, cut from one piece. $24.00

Our customers often ask

What does kitchen grade mean?

Kitchen grade matcha, our most economical selection, is made of mature end of harvest tea leaves, and has a stronger flavor than higher grade options. Dakota Matcha is ideal for use in cooking, baking and mixing with food applications and supplements. This BULK  MATCHA product is ideal for large scale production of food and beverage applications.

Who buys BULK Dakota Matcha?

This BULK 2.2lb package is perfect for smoothie shops, pastry chefs, cafes, chocolatiers, bakeries and ice-cream makers. Use it in hot, cold, sweet and savory creations.  Each kilo bag contains 500 servings (500 teaspoons).

Can I drink Dakota Matcha on its own?

Dakota Matcha contains astringent components which render it unsuitable for tea with water. The taste will be “unfriendly”. However, when blended in fruit smoothies or protein shakes, Dakota adds all of the nutrition of matcha, without bitterness.

Nutritionally all of our teas are comparable. They are 100% pure shade covered powdered green tea cultivated, harvested and produced in Japan.

Why sift matcha?

For the same reason bakers sift flour before using. The static electricity in the air encourages powders (be it flour, baking powder, cocoa, etc) to stick together and form clumps. The same is true with matcha green tea powder. Sifting matcha smoothes it out and lets it blend better into your drink or cooking recipe.


Where is this tea sourced?

We sourced this matcha from the environmentally friendly hillside region of Nishio. In the late 1800’s a Buddhist priest introduced the varietal and production techniques of the Uji region used in matcha production. Soon Nishio became a formidable producer of matcha tea.

Where can I find recipes?

Discover our comprehensive recipes section featuring recipes for matcha green tea lattes (Hot and Cold), smoothies, breakfast bowls and more.

I still have a question - what shall I do?

Speak to an informed friendly Matcha Expert:
1 877 962 8242 / [email protected]