NEW! Cafe Grade Gotcha Matcha – 1 lb Bag – 250 Servings

$130.00 / 500g (apprx 1 lb.)

Matcha Tea for Lattes, Smoothies and Desserts

Perfect for green tea lattes and green tea smoothies. This bulk container of Matcha is ideal for those looking to supercharge their daily drink.

Serving Info

200-250
servings
45tsp
approx

Use

  • for blending (lattes, smoothies etc)
  • as an ingredient (breakfast bowls)
  • as a tea with milk and honey

$130.00 / 500g (apprx 1 lb.)

free shipping on this product

Discover More

Gotcha Matcha is rich in nutrients and antioxidants, especially the potent and renowned catechin, EGCg. Matcha contains caffeine, which stimulates the body, and amino acids, which relax the mind. A serving provides 3 to 4 hours of mild steady energy. Perfect for focusing on work, meditation or play. Vibrant green in color, matcha tea has a pleasing aroma and a rich full-bodied taste.

Add Gotcha Matcha™ to your favorite green tea recipes. Froth with milk, blend with fruit or add the rich taste of green tea to desserts, sauces and pastries.

May We Also Suggest

Cafe Grade Gotcha Matcha – 40 Servings
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Kitchen Grade Dakota Matcha – BULK 2.2 LBS
An economical choice for recipes, supplements and food applications. The more you buy, the more you save.  Click for volume pricing. $99.00 / 2.2 lbs / 500 servings

Recommended Accessories

Aerolatte Electric Frother – Batteries Included
Whisk matcha tea in a bowl or cup with this hand help electric frother. $20.00

Our customers often ask


What does cafe grade mean?

Cafe grade matcha is made with less delicate tealeaves, has a stronger flavor and is ideal for using in cooking, baking and mixing with milk/yogurt drinks. The price of ingredient grade is related to how green the matcha powder is, denoting the quality of tealeaves used. The greener, or “younger” a matcha is, the more expensive.

Can I drink cafe grade Gotcha Matcha on its own?

Yes, Gotcha Matcha can be prepared as a tea with water, just like our other grades of matcha. The difference will be noticed in the color and flavor. Nutritionally the teas are comparable. All are 100% pure shade covered powdered green tea cultivated, harvested and produced in Japan.

Why sift matcha?

For the same reason bakers sift flour before using. The static electricity in the air encourages powders (be it flour, baking powder, cocoa, etc) to stick together and form clumps. The same is true with matcha green tea powder. Sifting matcha smoothes it out and lets it blend better into your drink or cooking recipe.

 

Where is this tea sourced?

We sourced this matcha from the environmentally friendly hillside region of Nishio. In the late 1800’s a Buddhist priest introduced the varietal and production techniques of the Uji region used in matcha production. Soon Nishio became a formidable producer of matcha tea. In 2001 JAS (Japanese Agricultural Standards Association), awarded its organic certification to the matcha teas from our Nishio farms.

Where can I find recipes?

Discover our comprehensive recipes section featuring recipes for matcha green tea lattes (Hot and Cold), smoothies, breakfast bowls and more.
MATCHA RECIPES

I still have a question - what shall I do?

Speak to an informed friendly Matcha Expert:
1 877 962 8242 / [email protected]